Homemade Potato Chips With Fennel Spice Rub

Name: Homemade Potato Chips With Fennel Spice Rub
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons black peppercorns; 946 milliliters about canola oil for deep-frying; 1 teaspoons coriander, toasted and ground; 1 teaspoons fennel pollen (optional); 2 teaspoons fennel seeds, toasted and ground; 1 teaspoon kosher salt; 907 grams russet (baking) potatoes (about

Homemade Potato Chips With Fennel Spice Rub might be just the side dish you are searching for. This recipe makes 2 servings with 769 calories, 10g of protein, and 46g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up peppercorns, fennel seeds, russet potatoes, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, whole 30, and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.