Homemade Buttermilk Pancakes

Name: Homemade Buttermilk Pancakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: Global
Ingredients: 473 milliliters all purpose flour; 2 teaspoons baking soda; 59 milliliters (1/2 stick) of butter, melted and cooled, divided; 237 milliliters buttermilk; 2 larges eggs; 3 Tbsps granulated sugar; 1 teaspoon kosher salt; 1 teaspoon vanilla extract, optional

You can never have too many morn meal recipes, so give Homemade Buttermilk Pancakes a try. This vegetarian recipe serves 16. One portion of this dish contains around 3g of protein, 4g of fat, and a total of 109 calories. Head to the store and pick up granulated sugar, eggs, butter, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.