Homemade Banana Pudding

Name: Homemade Banana Pudding
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Cuisine: Global
Ingredients: 4 to 6 ripe bananas, sliced (as many as you want); 1 pinch Pinch cream of tartar; 3 larges eggs, separated; 79 milliliters all-purpose flour; 177 milliliters granulated sugar, divided to 1/2 1/4 cups; 1 box Nilla Vanilla Wafers, you wont use every one them; 1 overflowing teaspoon of pure vanilla extract; 710 milliliters whole milk

You can never have too many dessert recipes, so give Homemade Banana Pudding a try. One portion of this dish contains around 4g of protein, 3g of fat, and a total of 150 calories. This recipe serves 12. Head to the store and pick up milk, granulated sugar, eggs, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.