Homemade Banana Bread

Name: Homemade Banana Bread
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 2 teaspoons baking powder; 1 teaspoons baking soda; 237 milliliters mashed ripe bananas (2 medium); 118 milliliters butter, melted; 118 milliliters flaked coconut; 2 eggs; 355 milliliters all-purpose flour; 118 milliliters chopped maraschino cherries; 1 teaspoons salt; 237 milliliters sugar; 118 milliliters chopped walnuts

Homemade Banan From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. If you like this recipe, take a look at these similar recipes: Homemade Banana Bread, Homemade Banana Bread, and Homemade Banana Bread.

Instructions

In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In a small bowl, beat the eggs, bananas, butter, coconut and extract. Stir into dry ingredients just until moistened. Fold in walnuts and cherries.

Ingredients you will need

Baking Soda

Cherries

Banana

Coconut

Extract

Walnuts

Butter

All Purpose Flour

Sugar

Egg

Salt

Equipment you will use

Bowl

Transfer to a greased 9-in. x 5-in. loaf pan.

Equipment you will use

Loaf Pan

Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

Equipment you will use

Toothpicks

Wire Rack

Oven

Frying Pan

Equipment

Ingredients

Servings:

1teaspoons

almond extract 2teaspoons

baking powder 1teaspoons

baking soda 237milliliters

mashed ripe bananas (2 medium)118milliliters

butter, melted 118milliliters

flaked coconut 2

eggs 355milliliters

all-purpose flour 118milliliters

chopped maraschino cherries 1teaspoons

salt 237milliliters

sugar 118milliliters

chopped walnuts

Recommended wine: Cream Sherry, Alcoholic Drink, Ingredient, Food Product Category, Wine, Red Wine, Sherry, Port, Dessert Wine, Drink, Moscato, Menu Item Type, Moscato Dasti

Cream Sherry, Alcoholic Drink, and Ingredient are my top picks for Banana Bread. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.