Holiday Squash

Name: Holiday Squash
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters packed brown sugar; 118 milliliters butter, cut into pieces but kept chilled; 1 butternut squash; 177 milliliters flour; 1 teaspoon ground allspice; 237 milliliters pure maple syrup; 237 milliliters pecans, chopped (but not too small); 0 teaspoons salt

You can never have too many side dish recipes, so give Holiday Squash a try. Watching your figure? This vegetarian recipe has 460 calories, 3g of protein, and 21g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have maple syrup, butter, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 35 minutes.