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Herbed French Bread

Herbed French Bread
The recipe Herbed French Bread could satisfy your Mediterranean craving in approximately 35 minutes. One serving contains 90 calories, 2g of protein, and 4g of fat. This recipe serves 24. If you have oregano leaves, parmesan cheese, basil leaves, and a few other ingredients on hand, you can make it.

Instructions

1
Heat coals or gas grill for direct heat.
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2
Stir together all ingredients except bread.
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3
Cut bread into 1-inch slices.
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4
Spread herb mixture on cut sides of bread. Reassemble loaf. Wrap in piece of heavy-duty aluminum foil; seal securely.
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Aluminum FoilAluminum Foil
1
Heat oven to 350F. Prepare bread and wrap in foil as directed.
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OvenOven
2
Bake about 20 minutes or until hot.
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DifficultyMedium
Ready In35 m.
Servings24
Health Score0
CuisinesMediterraneanFrenchEuropean
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