RecipesMagazine

Herbed Cheese Puffs

Herbed Cheese Puffs
Herbed Cheese Puffs might be just the hor d'oeuvre you are searching for. This recipe makes 30 servings with 122 calories, 3g of protein, and 9g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up romano cheese, mayonnaise, garlic, and a few other things to make it today. From preparation to the plate, this recipe takes about 22 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet.
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
In a medium bowl, mix together Parmesan cheese, Romano cheese, mayonnaise, basil, oregano, green onions and garlic.
Ingredients you will need
Romano CheeseRomano Cheese
Green OnionsGreen Onions
MayonnaiseMayonnaise
OreganoOregano
GarlicGarlic
BasilBasil
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BowlBowl
3
Separate each unbaked biscuit vertically into 3 pieces.
Ingredients you will need
BiscuitsBiscuits
4
Spread 1 tablespoon cheese mixture on each piece.
Ingredients you will need
CheeseCheese
SpreadSpread
5
Arrange pieces in a single layer on baking sheet.
Equipment you will use
Baking SheetBaking Sheet
6
Bake in the preheated oven 10 to 12 minutes, or until puffed and golden brown.
Equipment you will use
OvenOven
7
Serve warm!
DifficultyHard
Ready In22 m.
Servings30
Health Score1
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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