Healthier Golden Pork Chops

Name: Healthier Golden Pork Chops
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 1 Tbsp cornstarch; 305 grams natural cream of mushroom soup; 473 milliliters fresh sliced mushrooms; 1 onion, chopped; 6 pork chops; 0 teaspoons seasoned salt

Healthier Golden Pork Chops might be just the main course you are searching for. This recipe serves 6. This recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 258 calories, 32g of protein, and 11g of fat per serving. From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes. If you have pepper, cornstarch, mushrooms, and a few other ingredients on hand, you can make it. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

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Oven

Rinse pork chops, pat dry, and season with seasoned salt and pepper.

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Salt And Pepper

Pork Chops

Place them in a 9x13-inch baking dish.

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Baking Pan

Combine onion, mushrooms, and soup in a separate small bowl.

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Mushrooms

Onion

Soup

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Bowl

Mix together and spoon over chops.

Cover and bake in preheated oven for 45 minutes. Uncover and bake for 15 more minutes. (Note: Time could be less or more depending on thickness of chops.) Pork chops are done with their internal temperature has reached 160 degrees F (70 degrees C).

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Pork Chops

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Oven

Pour sauce into a medium pot and bring to a simmer.

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Sauce

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Pot

Whisk together cornstarch and 1/2 cup of sauce in a small bowl.

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Corn Starch

Sauce

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Whisk

Bowl

Whisk into pot and simmer until thickened, about 2 minutes longer.

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Whisk

Pot

Serve with pork chops.

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Pork Chops

Equipment

Ingredients

Servings:

0teaspoons

freshly ground black pepper 1Tbsp

cornstarch 305grams

natural cream of mushroom soup 473milliliters

fresh sliced mushrooms 1

onion, chopped 6

pork chops 0teaspoons

seasoned salt

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops on the menu? Try pairing with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is La Crema Russian River Chardonnay. It has 4.1 out of 5 stars and a bottle costs about 28 dollars.