Harvest Baked Apples

Harvest Baked Apples
This recipe serves 45. One serving contains 34 calories, 1g of protein, and 1g of fat. If 13 cents per serving falls in your budget, Harvest Baked Apples might be a great gluten free and vegetarian recipe to try. A mixture of raisins, milk sharp cheddar cheese, brown sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Remove cores from apples to within 1/2 inch of bottoms of apples; pierce peels with small sharp knife. Stand apples in shallow baking dish.
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AppleApple
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KnifeKnife
3
Mix juice, sugar and cinnamon; pour over apples.
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CinnamonCinnamon
AppleApple
JuiceJuice
SugarSugar
4
Bake 30 to 35 min. or until apples are tender, basting occasionally with juice mixture.
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AppleApple
JuiceJuice
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OvenOven
5
Combine remaining ingredients; spoon into centers of apples.
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AppleApple
6
Let stand 1 min.
DifficultyExpert
Ready In45 m.
Servings45
Health Score1
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