Ham with Orange Sauce

Ham with Orange Sauce
Ham with Orange Sauce might be a good recipe to expand your hor d'oeuvre collection. This recipe makes 20 servings with 412 calories, 30g of protein, and 23g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. It is a good option if you're following a gluten free and dairy free diet. If you have ground cloves, chicken broth, orange juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes.

Instructions

1
Remove skin from ham.
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HamHam
2
Place on a rack in a shallow roasting pan.
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Roasting PanRoasting Pan
3
Combine orange juice and broth; pour over ham.
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Orange JuiceOrange Juice
BrothBroth
HamHam
4
Sprinkle with cloves. Cover and bake at 325° for 1 to 1-1/2 hours.
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CloveClove
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OvenOven
5
Combine glaze ingredients; spoon over ham.
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GlazeGlaze
HamHam
6
Bake, uncovered, 20-30 minutes longer or until a meat thermometer reads 140° and ham is heated through.
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MeatMeat
HamHam
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Kitchen ThermometerKitchen Thermometer
OvenOven
7
Remove ham to a serving platter and keep warm. Strain pan drippings; skim fat. In a saucepan, combine orange juice, brown sugar and ginger. Stir in pan drippings, oranges and raisins. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes. Thicken if desired.
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Orange JuiceOrange Juice
Brown SugarBrown Sugar
OrangeOrange
RaisinsRaisins
GingerGinger
HamHam
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Sauce PanSauce Pan
Frying PanFrying Pan
8
Serve with the ham.
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HamHam
DifficultyExpert
Ready In1 h, 45 m.
Servings20
Health Score10
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