Ham-and-Swiss Sandwiches
Ham-and-Swiss Sandwiches might be just the main course you are searching for. One serving contains 837 calories, 34g of protein, and 41g of fat. This recipe serves 6. This recipe covers 27% of your daily requirements of vitamins and minerals. A mixture of swiss cheese, onion, bread, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Stir together first 3 ingredients; spread evenly on 1 side of each bread slice. Arrange ham and cheese on half of bread slices, and top with remaining bread slices.
Place in a 13- x 9-inch baking dish.
Stir together eggs and milk, and pour over sandwiches, turning to coat. Cover and let stand 15 minutes.
Coat a baking sheet with vegetable cooking spray, and brush with half of melted butter. Arrange sandwiches on baking sheet. Coat bottom of a second baking sheet with cooking spray, and brush with remaining melted butter.
Place coated side down on top of sandwiches.
Bake at 475 for 15 to 20 minutes or until golden brown.