Ham and Egg Salad Sandwiches

Name: Ham and Egg Salad Sandwiches
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings black pepper; 3 stalks celery, chopped or finely sliced; 2 Tbsps Optional: Dijon mustard; 118 milliliters dill pickle relish; 4 hard boiled eggs, peeled and chopped; 355 milliliters light mayo; 59 milliliters finely chopped onion

You can never have too many main course recipes, so give Ham and Egg Salad Sandwiches a try. One portion of this dish contains around 866g of protein, 682g of fat, and a total of 9872 calories. This recipe covers 69% of your daily requirements of vitamins and minerals. This recipe serves 8. It is a good option if you're following a gluten free and dairy free diet. A mixture of eggs, dill pickle relish, mayo, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the ham you could follow this main course with the Apple Graham Dessert as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes.