Ham & Noodle Bake
The recipe Ham & Noodle Bake can be made in around 35 minutes. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 840 calories, 34g of protein, and 52g of fat each. This recipe from Taste of Home requires condensed cream of mushroom soup, peas, french-fried onions, and heavy whipping cream.
Instructions
Cook noodles according to package directions. Meanwhile, in a large saucepan, combine the ham, cheese, soup, peas, sour cream, chilies, cream and pepper. Cook and stir over medium heat until cheese is melted.
Add noodles and half of the onions to ham mixture.
Transfer to a greased 13-in. x 9-in. baking dish.
Sprinkle remaining onions over the top.
Bake, uncovered, at 375° for 15-20 minutes or until golden brown.