Gulkand (rose Petal Jam) Ice Cream

Name: Gulkand (rose Petal Jam) Ice Cream
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters coarsely chopped almonds; 4 larges egg yolks; 473 milliliters heavy whipping cream; 1 teaspoon rose water (optional); 59 milliliters sugar; 1 teaspoon vanilla extract; 473 milliliters whole milk; 5 Tbsps gulkand (rose petal jam)

Gulkand (rose Petal Jam) Ice Cream might be just the dessert you are searching for. One portion of this dish contains roughly 13g of protein, 62g of fat, and a total of 697 calories. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up almonds, vanillan extract, milk, and a few other things to make it today. It is perfect for Mother's Day. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 25 minutes.