Guilt-Free Piña Coladas
Watching your figure? This gluten free and vegetarian recipe has 263 calories, 3g of protein, and 2g of fat per serving. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 9 minutes. Head to the store and pick up coconut extract, rum, condensed milk, and a few other things to make it today.
Combine half of each ingredient except pineapple wedges in a blender; process until smooth.
Pour into a pitcher. Repeat procedure.
Pour into glasses, and garnish with pineapple wedges, if desired.