Ground Turkey Lasagna

Name: Ground Turkey Lasagna
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoon dried parsley; 425 grams package fresh ricotta; 1 teaspoon fresh rosemary, minced; 6 garlic cloves, minced; 1 teaspoons garlic powder; 1 Tbsp ground black pepper; 369 grams package trader joes fresh no-boil lasagna noodles or boiled regular lasagna noodles; 624 grams package lean ground turkey; 118 milliliters low-fat milk; 283 grams low-moisture part-skim mozzarella cheese; 828 milliliters marinara sauce, bottled; 2 Tbsps olive oil; 1 teaspoon onion powder; 1 teaspoon dried oregano; 394 milliliters shredded parmesan cheese; 1 teaspoon salt; 237 milliliters yellow onion, diced

Ground Turkey Lasagna might be just the Mediterranean recipe you are searching for. This main course has 611 calories, 49g of protein, and 25g of fat per serving. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes around 1 hour. If you have parsley, onion, salt, and a few other ingredients on hand, you can make it. To use up the low fat milk you could follow this main course with the Salted Caramel Brownie Milkshake as a dessert.

Ingredients

Servings:

1teaspoon

dried parsley 425grams

package fresh ricotta 1teaspoon

fresh rosemary, minced 6

garlic cloves, minced 1teaspoons

garlic powder 1Tbsp

ground black pepper 369grams

package trader joe's fresh no-boil lasagna noodles or boiled regular lasagna noodles 624grams

package lean ground turkey 118milliliters

low-fat milk 283grams

low-moisture part-skim mozzarella cheese 828milliliters

marinara sauce, bottled 2Tbsps

olive oil 1teaspoon

onion powder 1teaspoon

dried oregano 394milliliters

shredded parmesan cheese 1teaspoon

salt 237milliliters

yellow onion, diced

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Castellani Chianti Annata with a 4.6 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.