Grilled Vegetables Recipe

Name: Grilled Vegetables Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 907 grams asparagus; 907 grams cherry tomatoes; 2 globe eggplants, (that; 237 milliliters extra virgin olive oil; 237 milliliters basil, leaves, fresh; 10 servings Kosher salt and freshly ground black pepper, to taste; 2 red bell peppers; 2 red onions; 2 yellow bell peppers; 4 smalls yellow squash; 4 smalls zucchini

Grilled Vegetables Recipe might be just the side dish you are searching for. This recipe makes 10 servings with 125 calories, 6g of protein, and 3g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. If you have asparagus, cherry tomatoes, basil, and a few other ingredients on hand, you can make it. It is perfect for The Fourth Of July. 17 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.