Grilled Sweet Peppers And Corn

Grilled Sweet Peppers And Corn
Need a gluten free and vegetarian side dish? Grilled Sweet Peppers And Corn could be an amazing recipe to try. This recipe makes 12 servings with 239 calories, 3g of protein, and 19g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. A mixture of ears of corn, basil, bell peppers, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.
DifficultyMedium
Ready In45 m.
Servings12
Health Score10
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