Grilled Shrimp With Citrus-sambal-oelek Dressing

Name: Grilled Shrimp With Citrus-sambal-oelek Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 kilograms 32 jumbo shrimp (about , shelled and deveined; 2 Tbsps fresh lemon juice; 1 Tbsp fresh lime juice; 118 milliliters extra-virgin olive oil, plus more for brushing; 1 Tbsp fresh orange juice; 1 Tbsp chopped oregano; 4 servings Salt and freshly ground pepper; 1 Tbsp sambal oelek or other Asian chile sauce

Grilled Shrimp With Citrus-sambal-oelek Dressing might be just the main course you are searching for. This recipe makes 4 servings with 700 calories, 93g of protein, and 33g of fat each. This recipe covers 36% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up jumbo shrimp, oregano, lime juice, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

2kilograms

32 jumbo shrimp (about , shelled and deveined 2Tbsps

fresh lemon juice 1Tbsp

fresh lime juice 118milliliters

extra-virgin olive oil, plus more for brushing 1Tbsp

fresh orange juice 1Tbsp

chopped oregano 4servings

Salt and freshly ground pepper 1Tbsp

sambal oelek or other Asian chile sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Tangent Paragon Vineyard Pinot Gris. It has 4.6 out of 5 stars and a bottle costs about 12 dollars.