Grilled Salmon With Lemon-herb Yogurt

Name: Grilled Salmon With Lemon-herb Yogurt
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp minced basil; 1 Tbsp minced chives; 2 teaspoons minced dill; 1 teaspoon minced garlic; 1 Juice lemon + more to taste; 2 servings Kosher salt and ground black pepper, to taste; 1 slice Lemon , for garnish; 3 Tbsps olive oil; 118 milliliters plain Greek yogurt; 4 fillets salmon fillets, skin on, about 5-6 ozs each

Grilled Salmon With Lemon-herb Yogurt might be just the main course you are searching for. One portion of this dish contains roughly 73g of protein, 43g of fat, and a total of 703 calories. This recipe serves 2. This recipe covers 41% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and pescatarian diet. It will be a hit at your The Fourth Of July event. A mixture of garlic, chives, greek yogurt, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 20 minutes.

Ingredients

Servings:

1Tbsp

minced basil 1Tbsp

minced chives 2teaspoons

minced dill 1teaspoon

minced garlic 1

Juice lemon + more to taste 2servings

Kosher salt and ground black pepper, to taste 1slice

Lemon , for garnish 3Tbsps

olive oil 118milliliters

plain Greek yogurt 4fillets

salmon fillets, skin on, about 5-6 ozs each

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Tyler Winery Santa Barbara County Chardonnay. It has 4.1 out of 5 stars and a bottle costs about 30 dollars.