Grilled Lamb Patties

Name: Grilled Lamb Patties
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters chopped fresh cilantro; 59 milliliters chopped fresh mint; 79 milliliters chopped fresh parsley; 1 teaspoon ground allspice; 2 teaspoons ground cumin; 907 grams lean ground lamb; 1 large onion, chopped; 1 teaspoon pepper; 2 teaspoons salt

Need a gluten free, dairy free, and primal main course? Grilled Lamb Patties could be a great recipe to try. This recipe serves 8. One portion of this dish contains roughly 20g of protein, 24g of fat, and a total of 299 calories. A mixture of cilantro, mint, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine all ingredients in a bowl. Process lamb mixture, in batches, in a food processor until well combined, stopping to scrape down sides. Cover lamb mixture, and chill at least 30 minutes.

Ingredients you will need

Lamb