Grilled Cheesy Ham Supper Foil Packs

Name: Grilled Cheesy Ham Supper Foil Packs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 567 grams boxes each) frozen broccoli, cauliflower, carrots & cheese flavored sauce, thawed; 454 grams slice cooked ham, 1/2 inch thick (about , cut into 4 equal pieces; 473 milliliters refrigerated new potato wedges (from 1 lb 4-oz package); 113 grams cup shredded Cheddar cheese

Grilled Cheesy Ham Supper Foil Packs might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free recipe has 341 calories, 33g of protein, and 14g of fat per serving. Head to the store and pick up broccoli, cheddar cheese, new potato wedges, and a few other things to make it today. To use up the potato you could follow this main course with the Sweet Potato Pie as a dessert. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Heat gas or charcoal grill.

Equipment you will use

Grill

Cut 4 (18x12-inch) sheets of heavy-duty foil.

Equipment you will use

Aluminum Foil

Place ham piece in center of each. Top each evenly with potatoes and vegetable mixture. Bring up foil sides so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space on sides for heat circulation and expansion.

Ingredients you will need

Vegetable

Potato

Ham

Equipment you will use

Aluminum Foil

Place packets, seam side up, on grill. Cover grill; cook over medium heat 18 to 23 minutes, rearranging packets several times during cooking, until potatoes and vegetables are tender.

Ingredients you will need

Vegetable

Potato

Equipment you will use

Grill

To serve, carefully open packets to allow steam to escape.

Sprinkle each with cheese; close packets and let stand until cheese is melted, 1 to 2 minutes.

Ingredients you will need

Cheese