Grilled Cheese-Stuffed Turkey Burgers

Name: Grilled Cheese-Stuffed Turkey Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 1 kilograms ground turkey breast; 12 hamburger buns, split, toasted; 237 milliliters diced Monterey Jack cheese with jalapeño chile peppers; 1 teaspoons pepper; 355 milliliters Old El Paso® Thick n Chunky salsa; 12 slices tomato

Grilled Cheese-Stuffed Turkey Burgers might be just the main course you are searching for. This recipe serves 12. One portion of this dish contains roughly 34g of protein, 7g of fat, and a total of 296 calories. From preparation to the plate, this recipe takes about 30 minutes. This recipe is typical of American cuisine. Head to the store and pick up tomato, ground turkey breast, pepper, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. The Fourth Of July will be even more special with this recipe.

Instructions

Heat gas or charcoal grill. In large bowl, mix turkey, chiles, cheese, pepper and 1 1/2 cups salsa. Shape mixture into 12 patties, each about 3/4 inch thick.

Ingredients you will need

Cheese

Chili Pepper

Pepper

Whole Turkey

Salsa

Equipment you will use

Grill

Bowl

Place patties on grill. Cover grill; cook over medium heat 12 to 15 minutes, turning once, until thermometer inserted in center of patties reads 165°F.

Equipment you will use

Kitchen Thermometer