Grilled Bread with Prosciutto

Name: Grilled Bread with Prosciutto
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 6 slices good Tuscan round bread, sliced 3/4 inch thick; 57 grams fresh smoked mozzarella, grated; 3 Tbsps minced fresh parsley; 1 large garlic clove, cut in half; 6 servings Kosher salt and freshly ground black pepper; 6 servings Good olive oil; 57 grams thinly sliced prosciutto (torn in pieces, if desired)

Grilled Bread with Prosciutto might be a good recipe to expand your side dish recipe box. One serving contains 270 calories, 6g of protein, and 21g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 15 minutes. This recipe from Foodnetwork requires prosciutto, kosher salt and pepper, olive oil, and garlic clove. Users who liked this recipe also liked Grilled Figs With Brie and Prosciutto, Savory Radicchio and Prosciutto Crostini Topped with Sweet Syrupy Sapa, and Broiled Pear and Prosciutto Toasts.

Instructions

Prepare a charcoal grill with medium-hot coals or turn a gas grill to medium-high heat.

Equipment you will use

Grill

Grill the bread for 2 minutes, until golden on one side.

Ingredients you will need

Bread

Equipment you will use

Grill

Place the bread grilled side up on a platter and immediately rub the cut side of the garlic clove over the surface of the bread. For really garlicky fettunta, rub hard.

Ingredients you will need

Whole Garlic Cloves

Bread

Dry Seasoning Rub

Drizzle a tablespoon of olive oil over each slice of bread.

Ingredients you will need

Olive Oil

Bread

Place the torn prosciutto over the grilled side of the bread and top with the grated mozzarella. Return the bread to the hot grill, cover the grill, and cook for 1 to 2 minutes-just long enough to melt the cheese and rewarm the toast. (Be sure the vent is open so the fire doesn't go out!)

Ingredients you will need

Mozzarella