Grilled Bell Peppers, Onion and Mushrooms

Name: Grilled Bell Peppers, Onion and Mushrooms
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons dried basil leaves; 1 green bell pepper, quartered lengthwise; 8 fresh whole mushrooms (3/4 to 1 inch in diameter); 2 Tbsps olive oil; 1 medium onion, cut into thick wedges; 1 red bell pepper, quartered lengthwise; 1 teaspoons peppered seasoned salt

Grilled Bell Peppers, Onion and Mushrooms might be just the side dish you are searching for. This recipe serves 4. One serving contains 97 calories, 2g of protein, and 7g of fat. Not It is perfect for The Fourth Of July. If you have basil leaves, bell pepper, olive oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Heat grill. In large bowl, combine oil, peppered seasoned salt and basil; mix well.

Ingredients you will need

Seasoned Salt

Basil

Cooking Oil

Equipment you will use

Grill

Bowl

Add vegetables; toss to coat.

Ingredients you will need

Vegetable

When ready to grill, place onion and bell peppers in grill basket or directly on gas grill over medium-low heat or on charcoal grill 4 to 6 inches from medium coals. Cook 6 minutes.

Ingredients you will need

Bell Pepper