Green Tea Cheesecake Tarts

Green Tea Cheesecake Tarts
Green Tea Cheesecake Tarts takes roughly 20 minutes from beginning to end. This recipe serves 6. One portion of this dish contains roughly 33g of protein, 108g of fat, and a total of 1716 calories. A mixture of cream, pistachios, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Only a few people really liked this dessert. Green Tea Mousse Cheesecake, Green Tean And Chocolate Cheesecake, and No-Bake Green Tea Tofu Cheesecake are very similar to this recipe.

Instructions

1
In a large bowl, combine tea powder and water until dissolved.
Ingredients you will need
WaterWater
TeaTea
Equipment you will use
BowlBowl
2
Add the cream cheese, confectioners' sugar, sour cream and vanilla. Beat until smooth.
Ingredients you will need
Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
Sour CreamSour Cream
VanillaVanilla
3
Pipe into tart shells.
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Tart ShellsTart Shells
4
Sprinkle with pistachios and pomegranate seeds. Refrigerate until serving.
Ingredients you will need
Pomegranate SeedsPomegranate Seeds
Pistachio NutsPistachio Nuts

Equipment

DifficultyNormal
Ready In20 m.
Servings6
Health Score5
Dish TypesDessert
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