Green Pea Soup With Tarragon And Pea Sprouts

Name: Green Pea Soup With Tarragon And Pea Sprouts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Small fresh pea sprouts; 3 Tbsps chopped fresh tarragon, divided; 2 Tbsps extra-virgin olive oil; 907 grams packages frozen petite peas, divided (do not thaw); 6 servings Plain nonfat yogurt, stirred; 312 grams 1/2 cups sliced shallots (about; 946 milliliters (or more) vegetable broth

Green Pe It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 45 minutes. If you have petite peas, shallots, vegetable broth, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.