Green-chile Bacon Burgers With Goat Cheese

Name: Green-chile Bacon Burgers With Goat Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: American
Ingredients: 85 grams fresh goat cheese, cut into 4 slices; 680 grams ground beef chuck; 4 hamburger buns, split; 118 milliliters mango chutney, preferably Major Grey brand; 1 poblano chile; 5 servings Salt and freshly ground pepper; 227 grams thick-cut slices of bacon (about; 1 large tomato, cut into 4 thick slices; 5 servings Vegetable oil, for brushing; 1 sprig Watercress or lettuce, for serving

Green-chile Bacon Burgers With Goat Cheese might be just the main course you are searching for. One serving contains 900 calories, 36g of protein, and 64g of fat. This recipe serves 5. From preparation to the plate, this recipe takes around 45 minutes. This recipe is typical of American cuisine. If you have goat cheese, tomato, hamburger buns, and a few other ingredients on hand, you can make it.