Green Beans with Toasted Garlic

Need a gluten free, primal, and vegetarian side dish? Green Beans with Toasted Garlic could be a tremendous recipe to try. One portion of this dish contains roughly 2g of protein, 3g of fat, and a total of 67 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of olive oil, butter, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.