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Green Beans with Lemon-Butter Breadcrumbs

Green Beans with Lemon-Butter Breadcrumbs
Green Beans with Lemon-Butter Breadcrumbs might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains about 3g of protein, 6g of fat, and a total of 104 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of pepper, sea salt, lemon zest, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 18 minutes.

Instructions

1
Melt butter in a skillet over medium heat.
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2
Add panko; stir constantly for 2 minutes or until golden.
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PankoPanko
3
Remove from heat. Stir in zest and 1/4 teaspoon salt.
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SaltSalt
4
Fill a large saucepan 2/3 full of water; bring to a boil.
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5
Add remaining 1 tablespoon salt.
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6
Add beans; cook 2 minutes. Fill a large bowl 2/3 full of ice water.
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7
Transfer beans to ice water to cool; drain.
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BeansBeans
8
Add oil to a skillet over medium heat.
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9
Add beans; saut, stirring constantly, 3 minutes or until heated.
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10
Add lemon juice and almonds; saut 1 minute. Season with pepper.
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Lemon JuiceLemon Juice
AlmondsAlmonds
PepperPepper
11
Add panko topping; serve.
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PankoPanko
DifficultyNormal
Ready In18 m.
Servings8
Health Score11
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