Green Bean Casserole
Green Bean Casserole might be a good recipe to expand your side dish repertoire. One serving contains 164 calories, 10g of protein, and 9g of fat. This recipe serves 10. This recipe covers 11% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. This recipe is typical of American cuisine. It can be enjoyed any time, but it is especially good for Thanksgiving. If you have fried onion rings, beans, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 36 minutes.
Combine first 7 ingredients in a large bowl; stir in half of French fried onion rings. Spoon casserole mixture into a lightly greased 2- or 3-quart slow cooker.
Cover and cook on LOW 2 hours.
Sprinkle remaining onion rings on top of casserole. Cover and cook on LOW 30 more minutes.