Gratin of Yukon Gold Potatoes

Name: Gratin of Yukon Gold Potatoes
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons fresh ground pepper, more if desired; 158 milliliters grated gruyere cheese, a high quality brand; 79 milliliters low sodium chicken broth; 1 teaspoon olive oil; 1 teaspoons salt; 1 Tbsp fresh thyme leave (or, 1 teaspoon dried thyme leaves); 1 Tbsps unsalted butter; 454 grams yukon gold potatoes, yellow finn or 1 lb any medium-starch potato

You can never have too many side dish recipes, so give Gratin of Yukon Gold Potatoes a try. One portion of this dish contains roughly 10g of protein, 10g of fat, and a total of 183 calories. This recipe serves 4. Head to the store and pick up butter, gruyere cheese, yukon gold potatoes, and a few other things to make it today. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes about 1 hour.