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Grasshopper Fudge Cake

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Grasshopper Fudge Cake

Grasshopper Fudge Cake

Grasshopper Fudge Cake is a dairy free recipe with 15 servings. This dessert has 375 calories, 5g of protein, and 9g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 55 minutes. Head to the store and pick up fudge topping, whipped topping, mint extract, and a few other things to make it today. Patricks Day Grasshopper Fudge Cake, and Grasshopper Cake.

Instructions

1
Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour.
Ingredients you will need
Baking SprayBaking Spray
All Purpose FlourAll Purpose Flour
Equipment you will use
OvenOven
Frying PanFrying Pan
2
Make cake batter as directed on box, adding 1 1/2 teaspoons of the mint extract with the water. Reserve 1 cup batter. Stir 3 drops of the green food color into reserved batter; set aside.
Ingredients you will need
Green Food ColorGreen Food Color
Peppermint ExtractPeppermint Extract
WaterWater
3
Pour remaining batter into pan.
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Frying PanFrying Pan
4
Drop green batter by generous tablespoonfuls randomly in 12 to 14 mounds onto batter in pan.
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Mounds BarMounds Bar
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Frying PanFrying Pan
5
Cut through batters with metal spatula or knife in S-shaped curves in one continuous motion. Turn pan one-fourth turn; repeat cutting for swirled design.
Equipment you will use
SpatulaSpatula
KnifeKnife
Frying PanFrying Pan
6
Bake as directed on box for 13x9-inch pan. Run knife around sides of pan to loosen cake. Cool completely, about 1 hour.
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OvenOven
KnifeKnife
Frying PanFrying Pan
7
Carefully spread fudge topping evenly over cake. In medium bowl, stir whipped topping, remaining 1/2 teaspoon mint extract, remaining 9 drops green food color and the yellow food color until blended.
Ingredients you will need
Green Food ColorGreen Food Color
Whipped ToppingWhipped Topping
Hot Fudge SauceHot Fudge Sauce
Peppermint ExtractPeppermint Extract
SpreadSpread
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BowlBowl
8
Spread whipped topping mixture evenly over fudge.
Ingredients you will need
Whipped ToppingWhipped Topping
SpreadSpread
FudgeFudge
9
Garnish with candy pieces. Store covered in refrigerator.
Ingredients you will need
CandyCandy
DifficultyExpert
Ready In1 h, 55 m.
Servings15
Health Score1
Dairy Free
DietsDairy Free
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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