Grandma Netta's Red Cabbage

Name: Grandma Netta's Red Cabbage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters apple cider vinegar; 2 bay leaves; 118 milliliters dark brown sugar; 907 grams large head red cabbage (about; 6 servings Salt & Pepper to taste; 118 milliliters good stout beer; 1 sticks unsalted butter; 355 milliliters vegetable stock (or chicken)

Grandma Netta's Red Cabbage is a vegetarian side dish. This recipe serves 6. One serving contains 198 calories, 2g of protein, and 8g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of apple cider vinegar, stout beer, brown sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.