Gourmet Beef-Noodle Casserole

Gourmet Beef-Noodle Casserole
Gourmet Beef-Noodle Casserole might be just the main course you are searching for. This recipe serves 6. One serving contains 648 calories, 30g of protein, and 49g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. It is perfect for Autumn. Only Head to the store and pick up cream cheese, ground beef, cheddar cheese, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert.

Instructions

1
Brown ground beef in a skillet over medium-high heat; drain.
Ingredients you will need
Ground BeefGround Beef
Equipment you will use
Frying PanFrying Pan
2
Add tomatoes, sauce, green pepper, mushrooms, garlic, salt, sugar, and wine or broth; cover and simmer over low heat 10 minutes.
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Green PepperGreen Pepper
MushroomsMushrooms
TomatoTomato
GarlicGarlic
BrothBroth
SauceSauce
SugarSugar
SaltSalt
WineWine
3
In a medium bowl, blend together cream cheese, sour cream, onion and one cup Cheddar cheese; set aside.
Ingredients you will need
Cheddar CheeseCheddar Cheese
Cream CheeseCream Cheese
Sour CreamSour Cream
OnionOnion
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BowlBowl
4
In an ungreased 13"x9" baking pan, layer half the beef mixture, half the noodles and half the cheese mixture; repeat layers. Top with remaining Cheddar cheese.
Ingredients you will need
CheeseCheese
PastaPasta
BeefBeef
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Baking PanBaking Pan
5
Bake, uncovered, at 350 for 40 minutes.
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OvenOven
DifficultyHard
Ready In45 m.
Servings6
Health Score12
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