Glazed Parsnips

Name: Glazed Parsnips
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 59 milliliters packed dark brown sugar; 0 teaspoons kosher salt; 710 milliliters (2-inch-long) julienne-cut peeled parsnip; 2 Tbsps tomato juice; 1 Tbsp unsalted butter

Glazed Parsnips might be just the side dish you are searching for. This recipe makes 4 servings with 154 calories, 1g of protein, and 3g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, brown sugar, kosher salt, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.