Ginny's Cheezy Macaroni

Ginny's Cheezy Macaroni
Ginny's Cheezy Macaroni might be just the main course you are searching for. This recipe serves 6. One serving contains 465 calories, 20g of protein, and 24g of fat. Head to the store and pick up cheddar cheese, salt, margarine, and a few other things to make it today. To use up the margarine you could follow this main course with the Peanut Butter Icebox Cookies as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. If you like this recipe, you might also like recipes such as Aunt Ginny's Forgotten Dessert, Cheezy Vegan Biscuits, and Cheezy Artichoke Crostini.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Place margarine in 9x13 inch baking dish and put in oven to melt. When margarine is completely melted, pour in macaroni, salt and pepper. Stir until macaroni is coated with butter.
Ingredients you will need
Salt And PepperSalt And Pepper
ButterButter
MacaroniMacaroni
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Baking PanBaking Pan
OvenOven
3
Sprinkle cheese over macaroni and then pour milk over all. Do not stir and do not cover dish.
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MacaroniMacaroni
CheeseCheese
MilkMilk
4
Bake in preheated oven for 60 minutes. Do not stir while baking.
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OvenOven
DifficultyHard
Ready In1 h, 10 m.
Servings6
Health Score12
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