Gingered Shrimp with Cashews

Name: Gingered Shrimp with Cashews
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 25
Cuisine: Global
Ingredients: 946 milliliters broccoli florets; 2 carrots, thinly sliced; 237 milliliters PLANTERS Cashew Halves with Pieces; 0 teaspoons crushed red pepper; 59 milliliters fat-free reduced-sodium chicken broth; 2 cloves garlic, minced; 1 Tbsp minced gingerroot; 2 teaspoons olive oil; 454 grams uncooked deveined peeled medium shrimp; 59 milliliters reduced-sodium teriyaki sauce

This gluten free, dairy free, and whole 30 recipe serves 25. One portion of this dish contains around 5g of protein, 3g of fat, and If you have broccoli florets, chicken broth, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes.

Instructions

Toss shrimp with ginger and garlic. Refrigerate 1 hour. Meanwhile, mix teriyaki sauce, broth and crushed pepper until blended.

Ingredients you will need

Teriyaki Sauce

Garlic

Ginger

Pepper

Shrimp

Broth

Heat oil in large skillet.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add shrimp mixture; cook and stir 3 to 5 min. or until shrimp turn pink.

Ingredients you will need

Shrimp

Add teriyaki mixture, broccoli and carrots; stir. Cook until vegetables are crisp-tender, stirring frequently.

Ingredients you will need

Vegetable

Broccoli

Carrot

Add nuts; mix lightly.

Ingredients you will need

Nuts

Equipment

Frying Pan

Ingredients

Servings:

946milliliters

broccoli florets 2

carrots, thinly sliced 237milliliters

PLANTERS Cashew Halves with Pieces 0teaspoons

crushed red pepper 59milliliters

fat-free reduced-sodium chicken broth 2cloves

garlic, minced 1Tbsp

minced gingerroot 2teaspoons

olive oil 454grams

uncooked deveined peeled medium shrimp 59milliliters

reduced-sodium teriyaki sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Ziobaffan Organic Pinot Grigio. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 17 dollars per bottle.