Gingerbread Cheesecake

Name: Gingerbread Cheesecake
Prep time: 7 h 35 min
Cook time: 7 h 35 min
Total time: 7 h 35 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoons Baking Soda; 237 milliliters Brown Sugar; 1 Stick Butter; 1 teaspoon Cinnamon; 1 teaspoons Cloves; 1 Ozs Cream Cheese Blocks; 1 Egg; 4 Eggs; 59 milliliters Flour; 710 milliliters Flour; 1 teaspoon Ginger; 177 milliliters Milk; 59 milliliters Molasses; 0 teaspoons Salt; 237 milliliters Sour Cream; 1 liters Sugar; 1 Tbsp Vanilla

This recipe serves 1. Watching your figure? This vegetarian recipe has 8592 calories, 82g of protein, and 173g of fat per serving. This recipe covers 72% of your daily requirements of vitamins and minerals. Christmas will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 7 hours and 35 minutes. A mixture of baking soda, cloves, cream cheese blocks, and a handful of other ingredients are all it takes to make this recipe so scrumptious.