Ginger Prawns
Ginger Prawns might be just the main course you are searching for. This recipe serves 1. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 1533 calories, 219g of protein, and 45g of fat per serving. A mixture of vegetable oil, cornflour, rice, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the cooked rice you could follow this main course with the Breakfast Rice Pudding as a dessert.
Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc
Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Chehalem 3 Vineyard Pinot Gris. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 26 dollars per bottle.
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Chehalem 3 Vineyard Pinot Gris
A blend of three great vineyards, this vivid grape crafts a food-friendly wine, bright and pure. Gray it isn't. The knife-edged acid, with pear, lemon sorbet, spice and jasmine makes your mouth water and your hands shake.