Ginger Glazed Fruit

Name: Ginger Glazed Fruit
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters apple juice; 2 teaspoons cornstarch; 0 teaspoons grated fresh gingerroot; 1 liters cut-up fresh fruit (cantaloupe, strawberries, pineapple, bananas, apples, etc.); 1 teaspoons lemon juice; 3 Tbsps sugar

Need a gluten free and vegan side dish? Ginger Glazed Fruit could be a great recipe to try. This recipe serves 6. One serving contains 171 calories, 1g of protein, and 0g of fat. From preparation to the plate, this recipe takes about 1 hour. If you have apple juice, lemon juice, cut-up fruit, and a few other ingredients on hand, you can make it.