Ginger-Curry Cauliflower

Name: Ginger-Curry Cauliflower
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters fresh breadcrumb; 1 head cauliflower, broken into florets; 59 milliliters chicken broth; 2 teaspoons curry powder; 2 teaspoons grated fresh ginger; 1 Tbsp fresh parsley, chopped; 0 teaspoons kosher salt; 2 Tbsps olive oil; 1 teaspoon turmeric; 1 Tbsp unsalted butter

Ginger-Curry Cauliflower might be just the side dish you are searching for. This recipe makes 4 servings with 156 calories, 4g of protein, and 11g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of breadcrumb, olive oil, curry powder, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 20 minutes.