Ginger Cake with Raisin Sauce

Name: Ginger Cake with Raisin Sauce
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 9
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 177 milliliters packed brown sugar; 59 milliliters cider vinegar; 1 teaspoon cinnamon; 2 Tbsps cornstarch; 118 milliliters Crisco shortening; 2 eggs; 473 milliliters flour; 1 teaspoon ground ginger; 118 milliliters molasses; 118 milliliters raisins; 0 teaspoons salt; 118 milliliters sugar; 1 Tbsp unsalted butter, softened; 158 milliliters boiling water

You can never have too many dessert recipes, so give Ginger Cake with Raisin Sauce a try. This recipe makes 9 servings with 425 calories, 4g of protein, and 14g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up baking soda, raisins, eggs, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.