Get Tropical: Passionfruit + Mint Cocktail
This recipe serves 1. Watching your figure? This gluten free, dairy free, and primal recipe has 123 calories, 0g of protein, and 0g of fat per serving. If you have mint, honey, ice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 5 minutes.
Scoop the flesh from the passionfruit into a cocktail shaker.
Add the 3 sprigs of mint and muddle with the passionfruit in the bottom of the cocktail shaker.
Add the gin and honey, then fill the shaker with ice. Shake for 10 seconds.
Strain the mixture into a glass and garnish with a mint leaf.