German Chocolate Pecan Pie

Name: German Chocolate Pecan Pie
Prep time: 1 h 46 min
Cook time: 1 h 46 min
Total time: 1 h 46 min
Yield: 6
Cuisine: Southern
Ingredients: 118 milliliters light corn syrup; 118 milliliters dark brown sugar; 2 larges eggs; 296 milliliters flour; 59 milliliters ice water; 591 milliliters about 10 ozs pecan halves , coarsely chopped; 1 teaspoon salt; 177 milliliters semi-sweet chocolate chips; 177 milliliters sweetened flaked coconut; 118 milliliters unsalted butter , plus

You can never have too many Southern recipes, so give German Chocolate Pecan Pie a try. This recipe makes 6 servings with 865 calories, 10g of protein, and 58g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. It works well as an affordable dessert for Thanksgiving. From preparation to the plate, this recipe takes around 1 hour and 46 minutes. A mixture of coconut, butter, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Ingredients

Servings:

118milliliters

light corn syrup 118milliliters

dark brown sugar 2larges

eggs 296milliliters

flour 59milliliters

ice water 591milliliters

about 10 ozs pecan halves , coarsely chopped 1teaspoon

salt 177milliliters

semi-sweet chocolate chips 177milliliters

sweetened flaked coconut 118milliliters

unsalted butter , plus

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Brundlmayer Steinmassl Riesling. It has 4.3 out of 5 stars and a bottle costs about 39 dollars.