Garlic Prawns

Name: Garlic Prawns
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 30
Cuisine: Global
Ingredients: 1 Tbsp Dijon mustard; 1 teaspoon dried basil, or to taste; 3 cloves garlic, minced; 1 lemon, juiced; 1 orange, juiced; 118 milliliters olive oil; 30 tiger prawns, peeled and deveined; 2 Tbsps white wine (optional)

Garlic Prawns requires about 8 minutes from start to finish. Watching your figure? This gluten free, dairy free, and primal recipe has 74 calories, 8g of protein, and 4g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 30. Head to the store and pick up wine, basil, juice of orange, and a few other things to make it today.

Ingredients

Servings:

1Tbsp

Dijon mustard 1teaspoon

dried basil, or to taste 3cloves

garlic, minced 1

lemon, juiced 1

orange, juiced 118milliliters

olive oil 30

tiger prawns, peeled and deveined 2Tbsps

white wine (optional)

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Santi Sortesele Pinot Grigio. It has 4.4 out of 5 stars and a bottle costs about 17 dollars.