Garlic Mushroom Pork Burgers
The recipe Garlic Mushroom Pork Burgers is ready in roughly 30 minutes and is definitely an excellent gluten free, dairy free, and whole 30 option for lovers of American food. This main course has 412 calories, 27g of protein, and 32g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 3. If you have worcestershire sauce, ground pork, mushrooms, and a few other ingredients on hand, you can make it.