Garlic-herb Oil

Name: Garlic-herb Oil
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons dried rosemary; 2 teaspoons dried savory; 2 teaspoons dried thyme; 59 milliliters peeled garlic cloves; 2 teaspoons coarse-ground pepper; 3 Tbsps olive oil

Garlic-herb Oil might be just the side dish you are searching for. This gluten free, primal, and whole 30 recipe serves 1. One serving contains 454 calories, 3g of protein, and 43g of fat. If you have rosemary, olive oil, coarse-ground pepper, and a few other ingredients on hand, you can make it. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

In a food processor, combine 1/4 cup peeled garlic cloves, 3 tablespoons olive oil, and 1 1/2 teaspoons each dried rosemary, dried savory, dried thyme, and coarse-ground pepper; whirl until finely chopped. (Or mince garlic and mix in a bowl with remaining ingredients.)

Ingredients you will need

Dried Rosemary