Garbanzo-Stuffed Mini Peppers

Name: Garbanzo-Stuffed Mini Peppers
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 32
Cuisine: Global
Ingredients: 425 grams can garbanzo beans or chickpeas, rinsed and drained; 3 Tbsps cider vinegar; 32 servings Additional fresh cilantro leaves; 1 teaspoon cumin seeds; 59 milliliters fresh cilantro leaves; 16 miniature sweet peppers, halved lengthwise; 0 teaspoons salt; 3 Tbsps water

Garbanzo-Stuffed Mini Peppers is a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish. This recipe serves 32. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 24 calories. This recipe from Taste of Home requires cilantro leaves, cider vinegar, additional cilantro leaves, and water. From preparation to the plate, this recipe takes around 20 minutes. If you like this recipe, take a look at these similar recipes: Stuffed Mini Peppers, Mini Stuffed Peppers, and Mini Stuffed Peppers.