Fuzzy-Navel Bread Pudding

Name: Fuzzy-Navel Bread Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 59 milliliters amaretto (almond-flavored liqueur); 118 milliliters packed brown sugar; 490 grams reduced-fat refrigerated buttermilk biscuits (such as Pillsbury Grands); 1 large egg; 1 liters (1-inch) cubed French bread (about 8 1-ounce slices); 1 teaspoon ground cinnamon; 1 Tbsp lemon juice; 59 milliliters reduced-calorie stick margarine; 118 milliliters orange juice; 567 grams unsweetened crushed pineapple, undrained; 454 grams box powdered sugar; 237 milliliters raisins; 473 milliliters skim milk; 1 teaspoon vanilla extract

Fuzzy-Navel Bread Pudding might be just the dessert you are searching for. One serving contains 445 calories, 10g of protein, and 8g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 20. Head to the store and pick up margarine, bread, ground cinnamon, and From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 35

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Oven

Bake biscuits according to package directions; cool. Tear biscuits into 1-inch pieces.

Ingredients you will need

Biscuits

Equipment you will use

Oven

Combine torn biscuits, bread, and raisins in a large bowl; set aside.

Ingredients you will need

Biscuits

Raisins

Bread

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Bowl

Combine brown sugar and egg in a bowl; beat at medium speed of a mixer until blended.

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Brown Sugar

Egg

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Blender

Bowl

Add milk, lemon juice, cinnamon, and vanilla; beat well.

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Lemon Juice

Cinnamon

Vanilla

Milk

Add egg mixture and pineapple to biscuit mixture; stir until bread is moist. Spoon into a 13 x 9-inch baking pan coated with cooking spray; bake at 350 for 30 minutes or until set and lightly browned.

Ingredients you will need

Cooking Spray

Pineapple

Biscuits

Bread

Egg

Equipment you will use

Baking Pan

Oven

Melt the margarine in a medium saucepan over medium heat; add orange juice and amaretto. Gradually add powdered sugar, stirring well with a whisk until sugar dissolves.

Ingredients you will need

Powdered Sugar